Here's the stuff that we know about Purple Sprouting Broccoli...
This untidy-looking, colourful cousin of broccoli can be used in much the same way. Leafier and deeper in colour than calabrese, it adds vibrancy and crunch to vegetable dishes.
How do I get Purple Sprouting Broccoli ready to use?
Trim any woody stem ends or tough leaves with a knife. Divide into small, individual florets, each with a short stem, and diagonally slice the thicker stems. Rinse under cold water. Broccoli boils or steams in 3-6 minutes, depending on the size of floret. In stir-fries, cook it for a couple of minutes, until tender.
What about keeping Purple Sprouting Broccoli?
In an airtight bag in the fridge.
How do I cook Purple Sprouting Broccoli?
Boil the florets in plenty of water, and serve warm with melted butter and lemon juice.
What happens if I don't have Purple Sprouting Broccoli?