A fragrant spice which comes from the inner bark of a tropical tree that, when dried, curls into quills used to add a warm, distinctive flavour and aroma to usually sweet dishes.
How do I get Cinnamon ready to use?
No preparation is required.
What about keeping Cinnamon?
Store cinnamon sticks in a air-tight container in a warm, cool place.
How do I cook Cinnamon?
Ground in cakes, biscuits and desserts. Sprinkled over fruit. Added whole to casseroles, mulled wine and punch. Beat into butter with a little sugar and spread on toast or sprinkle on cereal. Soak a cinnamon stick in herbal tea before drinking; add to water when boiling rice.
A fragrant spice which comes from the inner bark of a tropical tree that, when dried, curls into quills used to add a warm, distinctive flavour and aroma to usually sweet dishes. 